Gourmet Restaurants della Toscana
Enoteca Pinchiorri
Chef Annie Féolde, working closely with Italo Bassi and Riccardo Monco, provide fare that brings gourmands "from five continents." Surely not to be missed!
Il Colombaio
Chef Vincenzo Di Grande produces authentic, traditional Tuscan fare as well as his own creations. Local flavors and the freshest meats and produce are used for this gourmet experience in a "rustically refined" atmostphere.
Villa la Vedetta
Celebrated and lauded for service, atmosphere and food (of course) prepared by Chef Andrea Accordi. Located in town and situated within a hotel.
Al Lume di Candela
I could find no website for this restaurant, but it comes highly recommended so I am including it here. I suggest writing down the name and looking it up when you get there!